Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Everything is made-from-scratch and prepared with authentic ingredients and traditional cooking methods. The menu features cuisine from Mexico City as a base, with passports to all Latin American destinations throughout. Our sultry Latin comfort food is created using local ingredients and a live wood-grill for that fresh, made from scratch culinary experience. We believe in hand crafting specialty cocktails with quality tequila straight from our expansive Tequila Library. We also proudly use traditional cooking techniques, including making our foods and cocktails in small batches to ensure peak flavors when served.